Italian Month: An Antipasti

Ah, July. You are here, which means our summer vacation has already come and gone. The good news is that we were able to spend all last week eating and drinking our way around Italy from Cinque Terre National Park to Lake Garda. It was glorious, but I have to apologize to anyone who will be heading that way. Sorry kids, but there is no seafood or wine left. We consumed all of it, and our food babies will therefore be named Francesco and Francesca.

Since I’ve got quite a lot to talk about from this vacation (plus 1300 pictures from just last week!), not to mention our trip to South Tyrol back in May, I thought I’d make this month ‘Italian Month’ on the blog.

For today, I’d like to start off with antipasti… something that will hopefully pique the interest of my dear readers. I thought the best way to start would be with the first picture that I took from each trip. So without further ado…

The first order of business when we arrived in South Tyrol was to stretch our legs after the drive. We walked from the village that we were staying in to the nearby town of Dobbiaco/Toblach (most towns have both an Italian and German name), and this was the view as we came into Dobbiaco.



Mmmmmm… mountains.

Last week Sunday, after our loooooong drive, we arrived in Levanto on the Italian Riviera. The first glance of that gorgeous blue water had us bouncing around the car like dogs all the way down the mountain.

The beach in Levanto

The beach in Levanto

After almost three years of no real exposure to the salt air and sea views, I can’t even tell you how good that felt. If only we had our swimsuits on and ready to go!

I’ll leave it there for tonight, but there will be more to come!

So, what do you think… which place appeals more?


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